Product Introductio
The Commercial Waxing Machine is designed for fresh fruit post-harvest processing lines to apply controlled and uniform liquid wax coating after washing and drying processes.
Key Parameters
|
Item |
Specification |
|
Machine Type |
Commercial Waxing Machine |
|
Application |
Fruit surface coating |
|
Suitable Products |
Fresh fruits requiring wax coating treatment |
|
Waxing Method |
Intermittent liquid wax spray + brush wiping |
|
Pump Type |
Vane pump |
|
Spray System |
Wax spray cover included |
|
Spray Control |
Solenoid valve and time relay |
|
Brush System |
Wave brush wiping system |
|
Brush Material |
Horse Hair |
|
Brush Quantity |
13 pcs |
|
Brush Cleaning System |
Integrated brush wiper |
|
Machine Structure |
SUS304 food-grade stainless steel construction |
|
Motor Power |
0.55 kW |
|
Processing Capacity |
Customized according to fruit type and production requirements |
Working Principle
Step 1: Fruit Feeding
Fruits enter the waxing section through the conveyor system for continuous processing.
Step 2: Wax Spraying
The intermittent spray system applies liquid wax onto fruit surfaces through a vane pump and spray cover.
Step 3: Wax Brushing
Rotating wave brushes spread the wax evenly across fruit surfaces during processing.
Step 4: Brush Cleaning
The built-in brush wiper removes wax residue from the brushes for easier maintenance.
Key Features
Intermittent liquid wax spray system with vane pump configuration for controlled coating application.
Wax spray cover helps control the spraying area during coating operation.
Wave brush wiping system provides continuous fruit surface contact for wax distribution.
Solenoid valve and time relay system controls spraying time and intervals.
Horse hair brush configuration provides gentle contact with fruit surfaces during waxing.
13-piece brush arrangement supports continuous coating operation.
Integrated brush wiper system helps remove wax residue and simplify cleaning procedures.
Typical applications
Fresh fruit post-harvest preparation
Fruit surface coating before storage and transportation
Apple, citrus, pear, and other fruit processing operations
Fruit packing house processing lines
Export-oriented fresh produce preparation
Fresh produce grading and packaging preparation
Manufacturing Capabilities & Quality Assurance
In-house manufacturing with full production control from equipment fabrication to final assembly and testing
Food-grade SUS304 stainless steel processing with laser cutting and precision welding technology
Comprehensive quality inspection covering material checking, component assembly, electrical testing, and final verification
72-hour continuous operation testing before shipment under simulated working conditions
Modular engineering capability for customized fruit and vegetable processing equipment configurations
3D layout design and processing capacity planning support for different project requirements
1000+ installed fruit and vegetable post-harvest processing projects worldwide
Equipment delivery experience across 70+ countries with remote technical support and spare parts supply services
Installation & Maintenance
Typical installation procedures include
· Equipment positioning
· Electrical connection
· Conveyor adjustment
· Operating parameter setup
· Trial operation
Maintenance
· Cleaning wax residue from spray components
· Checking brush condition regularly
· Cleaning the brush wiper system
· Inspecting mechanical moving parts
· Checking electrical components
FAQ
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